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USD 394 Food Services/Cafeteria Worker in Rose Hill, Kansas

This job was posted by https://www.kansasworks.com : For more information, please see: https://www.kansasworks.com/ada/r/jobs/11567392

Cafeteria Worker Job ID: 513


+ Position Type: Food Services/ Cafeteria Worker


+ Location: USD 394 Food Service


+ Closing Date: untill filled


The Rose Hill Food Service is seeking applicants for the school term, Monday thru Friday when school is in session. To view the full Job Description, please see the attached document.For further information contact Darcy O’Dell at dodell@usd394.com or 316-776-3370.Purpose StatementTo provide support to the food service activities at assigned location with specific responsibilities for preparing and serving food items to students and/or school personnel; verifying quality of food and supplies; maintaining facilities in a safe and sanitary condition and guiding assigned personnel in the performance of their job functions.ResponsibilityResponsibilities include: working under limited supervision using standardized procedures; leading, guiding, and/or coordinating others; and operating within a defined budget. Utilization of some resources from other work units may be required to perform the job's functions. There is a continual opportunity to impact the organization’s services.Working EnvironmentThe usual and customary methods of performing the job's functions require the following physical demands: some lifting up to 40 lbs, carrying, pushing, and/or pulling; some climbing and balancing; frequent stooping, kneeling, crouching, and/or crawling; and significant fine finger dexterity. Generally the job requires 5% sitting, 45% walking, and 50% standing. The job is performed under temperature extremes and under conditions with exposure to risk of injury and/or illness.Reports To Director of Food ServiceSupervises No supervisory responsibilitiesEducation High School Diploma or GED preferredQualifications Must be able to read, write and comprehend written and oral instructionsExperience Previous experience with quantity food preparation and service preferredTerms School year work schedule. Salary determined by current salary scheduleFLSA Status Non-ExemptEvaluation Performance evaluated by Director of Food ServiceContinuing Education/Training Certificates & Licenses Annual Training Videos Food Safety Basics (must hold Annual continuing edu cation on food service within 30 days of start date) minimum of four (4) hours if scheduled 1-20 hours minimum of six (6) hours if scheduled 21+ hours Clearances Background Check Pre-employment Physical TB TestDistrict paid term life insurance, and after one year of employment if enrolled in a 403b or 457 at the start of the plan year District employee match with a $30 minimum – $75 maximum. KPERS will apply if working 17.5 + hours per week. Paid holidays based on scheduled hours. The classified handbook can be found on the district website (www.usd394.com) under faculty.

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